Studying a Master of Dietetics at Swinburne will empower you to make a positive impact on the health of Australians. You will develop skills in both traditional and emerging areas of dietetic practice, learning to work with a range of evolving food and health management strategies. Units cover a range of innovative topics including entrepreneurship, leadership and business, sports nutrition, and paediatric nutrition. The course includes face-to-face lectures and tutorials, seminars, theoretical and practical coursework, kitchen workshops, online learning, and professional placement.
About the Program:
- Language Test: TOEFL 79 (minimum), IELTS 6.5 (minimum)