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MSc in International Food & Beverage Management
Location icon

Paris France

Duration icon

15 months Duration

Tuition icon

€ 28,000 Tuition

Format icon

Full time Format

Application deadline icon

Jun 06, 2023 Application deadline

Other available programs from ESCP Business School

The specialisation is open to everyone passionate about the F&B industry and who wants to work in it from a management perspective. You don’t have to be a “specialist” in the F&B sector to be admitted. You will have the opportunity to strengthen your general Management skills through courses covering Marketing, Finance, Sales, HR Management and different Strategy areas.

Once you have completed the specialisation, multiple scenarios will be open in a multinational company or in a small-medium enterprise, in a start-up or in a consolidated business in Europe or around the world.

  • Language Test: TOEFL 100 (minimum), IELTS 7 (minimum)
  • Age
    (Avg):
    24
  • Experience
    (Avg):
    2.2
  • Other: * A motivational letter * A reference letter * GMAT or GRE certificate

Diversity:

  • Male/Female students: 39% / 61%
  • Number of nationalities represented: 19
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